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Name: Tiramisu Overnight Oats
Prep time: 5 min
Cook time: 12 h
Total time: 12 h 5 min
Yield: 2
Ingredients: 1 cup Rolled Oats; 2 tbsp Chia Seeds; 3 tbsp Cocoa Powder; 2-3 tbsp Maple Syrup; ¾ cup Milk (dairy or plant based); Single or double espresso shot or 1/4 cup of brewed coffee; 1 tsp Vanilla Extract; 1 cup yoghurt of choice - get Greek unsweetened natural; 1 tbsp Maple Syrup; 1 teaspoon Cocoa Powder

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Tiramisu Overnight Oats

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Tiramisu Overnight Oats

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More Recipes

Tash Meyes x Chocolate Baked Oats

Jemma Petty x Anzac Day Smoothie

Two Raw Sisters x ANZAC Snack Balls

Polly Markus x Harraways Rolled Oats Baked Tiramisu

Josh Emett’s 2025 Classic Anzac Biscuit Recipe

Josh Emett’s 2025 Date and Orange Anzac Biscuit Recipe

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