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Home / Our Recipes / Quick Chocolate Oat Mug Cake Recipe | Harraways Oats

Quick Chocolate Oat Mug Cake Recipe | Harraways Oats

Rated 2.7 stars by 7 users

Serves 1

10 minutes prep time | 1 minute Processing Time

Indulge quickly with Chocolate Oat Mug Cake, offering a deliciously moist, chocolatey snack ready in minutes, perfect for satisfying those sudden cravings.

  • Plant based

Nutritional Information

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Products used in this recipe

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Extra Creamy Scotch Oats 800g

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Extra Creamy Oats 1.3kg

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Extra Creamy Oats 1.5kg

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    Ingredients

  • ¼ cup Harraways Extra Creamy Scotch Oats

  • 3 tbsp all-purpose flour 

  • 2 tbsp brown sugar, not packed 

  • ½ tsp baking powder

  • 1 tbsp cocoa powder

  • ¼ cup milk (dairy or plant based) 

  • 2 tbsp oil

  • 1 tbsp chocolate chips

    • Chocolate Sauce

  • 2 tbsp hot water

  • 2 tsp cocoa

  • 1.5 tsp brown sugar

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Home / Our Recipes / Quick Chocolate Oat Mug Cake Recipe | Harraways Oats

Quick Chocolate Oat Mug Cake Recipe | Harraways Oats

Rated 2.7 stars by 7 users

Serves 1

10 minutes prep time | 1 minute Processing Time

Indulge quickly with Chocolate Oat Mug Cake, offering a deliciously moist, chocolatey snack ready in minutes, perfect for satisfying those sudden cravings.

  • Plant based

Nutritional Information

Share

    Ingredients

  • ¼ cup Harraways Extra Creamy Scotch Oats

  • 3 tbsp all-purpose flour 

  • 2 tbsp brown sugar, not packed 

  • ½ tsp baking powder

  • 1 tbsp cocoa powder

  • ¼ cup milk (dairy or plant based) 

  • 2 tbsp oil

  • 1 tbsp chocolate chips

    • Chocolate Sauce

  • 2 tbsp hot water

  • 2 tsp cocoa

  • 1.5 tsp brown sugar

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Method

    Cake:

      1. Make the mug cake — add all ingredients into a large mug or small bowl. Heat for 60 seconds.

        Chocolate Sauce: 

          1. Stir all ingredients together and then pour over the top and heat for a further 30 seconds. 

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