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Home / Our Recipes / Chocolate Chunk Banana Oat Bread

Chocolate Chunk Banana Oat Bread

Rated 4.4 stars by 5 users

Serves 10

15 minutesprep time | 60 minutes Processing Time

Author:

Hanna Zouggari

Indulge in Harraways Chocolate Chunk Banana Bread, blending ripe bananas, hearty oats, and rich chocolate chunks for a delicious, satisfying treat.

Nutritional Information

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Products used in this recipe

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Rolled Oats 800g

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Rolled Oats 1.3kg

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Rolled Oats 1.5kg

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    Ingredients

  • 2 cups Harraways Rolled Oats 

  • 4 ripe bananas 

  • 2 eggs 

  • 1⁄2 cup dark chocolate, chopped 

  • 1⁄2 cup walnuts, chopped 

  • 1 tsp baking soda 

  • 1 tsp apple cider vinegar

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Home / Our Recipes / Chocolate Chunk Banana Oat Bread

Chocolate Chunk Banana Oat Bread

Rated 4.4 stars by 5 users

Serves 10

15 minutes prep time | 60 minutes Processing Time

Author:

Hanna Zouggari

Indulge in Harraways Chocolate Chunk Banana Bread, blending ripe bananas, hearty oats, and rich chocolate chunks for a delicious, satisfying treat.

Nutritional Information

Share

    Ingredients

  • 2 cups Harraways Rolled Oats 

  • 4 ripe bananas 

  • 2 eggs 

  • 1⁄2 cup dark chocolate, chopped 

  • 1⁄2 cup walnuts, chopped 

  • 1 tsp baking soda 

  • 1 tsp apple cider vinegar

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Method

  1. Preheat oven 180 ̊C. Grease and line a loaf pan with baking paper.

  1. In a bowl, add the bananas and mash until smooth.

  1. Add the eggs, oats, baking soda, apple cider vinegar and walnuts and stir until the batter is smooth.

  1. Add in the chocolate chunks and pour the batter into a greased loaf pan. Top with additional chocolate chunks.

  1. Bake for 50 minutes to an hour, or until a toothpick comes out clean.

  1. Cool completely before serving.

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