Kit Kat® Oat Brownie Treat
No reviews
Dive into Harraways Kit Kat® Oat Brownie, a perfect mix of crunchy Kit Kat® pieces and chocolatey oat batter, creating an indulgent treat for all ages.
Nutritional Information
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1/2 cup + 2 Tbsp Harraways Rolled Oats (blended into oat flour)
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1 1/2 cups cocoa powder
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1/4 tsp salt
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1/2 cup peanut butter
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3/4 cup coconut oil melted
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2/3 cup maple syrup
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1/2 cup brown sugar
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4 eggs
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1 block of Kit Kat gold and 1 block of Kit Kat dark salted caramel
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1/2 - 1 cup chocolate buttons
Ingredients
Hidden
Kit Kat® Oat Brownie Treat
No reviews
Dive into Harraways Kit Kat® Oat Brownie, a perfect mix of crunchy Kit Kat® pieces and chocolatey oat batter, creating an indulgent treat for all ages.
Nutritional Information
-
1/2 cup + 2 Tbsp Harraways Rolled Oats (blended into oat flour)
-
1 1/2 cups cocoa powder
-
1/4 tsp salt
-
1/2 cup peanut butter
-
3/4 cup coconut oil melted
-
2/3 cup maple syrup
-
1/2 cup brown sugar
-
4 eggs
-
1 block of Kit Kat gold and 1 block of Kit Kat dark salted caramel
-
1/2 - 1 cup chocolate buttons
Ingredients
Hidden
Method
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Preheat oven to 180C. Grease and line 8 x 8 inch pan with baking paper.
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In a bowl, whisk together peanut butter, maple syrup, coconut oil and brown sugar until combined.
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Add in eggs and whisk well.
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Add in cocoa powder, oat flour and salt. Mix until combined.
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Fold in chocolate buttons.
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Pour half the batter into prepared pan and layer with Kit Kats. Pour the remaining batter on top and smooth it out.
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Bake for 30 mins and allow brownie to cool in pan before cutting.
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