Spiced Apple Oat Cake
Rated 4.5 stars by 2 users
Serves 8-10
20 minutesprep time | 30-40 minutes Processing Time
Savor the warm flavors of autumn with Harraways Spiced Apple Oat Cake, a moist, spiced cake filled with tender apples and hearty oats, ideal with a cup of tea.
Nutritional Information
- 125g butter
-
1 ½ cups plain flour
-
2 apples, grated, skins on
-
1 tsp baking powder
-
1 cup sugar
-
2 tsp cinnamon
-
1 egg
-
1 tsp allspice
-
1 tsp salt
-
½ cup Harraways Rolled Oats
- 25g butter
-
¼ cup brown sugar
-
1 teaspoon cinnamon
Ingredients
Cake
Topping
Hidden
Spiced Apple Oat Cake
Rated 4.5 stars by 2 users
Serves 8-10
20 minutes prep time | 30-40 minutes Processing Time
Savor the warm flavors of autumn with Harraways Spiced Apple Oat Cake, a moist, spiced cake filled with tender apples and hearty oats, ideal with a cup of tea.
Nutritional Information
- 125g butter
-
1 ½ cups plain flour
-
2 apples, grated, skins on
-
1 tsp baking powder
-
1 cup sugar
-
2 tsp cinnamon
-
1 egg
-
1 tsp allspice
-
1 tsp salt
-
½ cup Harraways Rolled Oats
- 25g butter
-
¼ cup brown sugar
-
1 teaspoon cinnamon
Ingredients
Cake
Topping
Hidden
Method
Cake:
-
Preheat oven to 180°C. Grease and line a cake tin with baking paper.
-
Melt butter in a medium saucepan over medium heat.
-
Remove from stove when melted. Add grated apple, sugar, egg and beat until well mixed.
-
Stir in sifted dry ingredients until just mixed. Turn mixture into the prepared tin.
-
Spread topping evenly over cake.
-
Bake for 30-40 mins or until sides shrinks from the tin.
Topping:
-
To make the topping - melt butter in a saucepan over medium heat. Once melted remove from heat, stir in rolled oats, sugar and cinnamon.
Print Recipe
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