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Tash Meyes x No Bake Cookie Energy Bites!
No reviews
Serves 10
prep time | 15 minutes Processing Time
No Bake Cookie Energy Bites! Quick, easy, and packed with oats, peanut butter, chocolate & more. The perfect snack for busy days. Ready in 15 minutes!
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Plant based
Nutritional Information
Products used in this recipe
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Rolled Oats 800g
View-
½ cup rolled oats
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½ cup creamy natural peanut butter (just peanuts + salt)
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3 tablespoons honey
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1 teaspoon vanilla extract
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¼ cup flaxseed meal
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¼ cup unsweetened finely shredded coconut
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2 tablespoons raisins
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2 tablespoons mini chocolate chips
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¼ cup M&M’s (or swap for plant-based option)
Ingredients
MIX-INS:
Tash Meyes x No Bake Cookie Energy Bites!
No reviews
Serves 10
prep time | 15 minutes Processing Time
No Bake Cookie Energy Bites! Quick, easy, and packed with oats, peanut butter, chocolate & more. The perfect snack for busy days. Ready in 15 minutes!
-
Plant based
Nutritional Information
-
½ cup rolled oats
-
½ cup creamy natural peanut butter (just peanuts + salt)
-
3 tablespoons honey
-
1 teaspoon vanilla extract
-
¼ cup flaxseed meal
-
¼ cup unsweetened finely shredded coconut
-
2 tablespoons raisins
-
2 tablespoons mini chocolate chips
-
¼ cup M&M’s (or swap for plant-based option)
Ingredients
MIX-INS:
Method
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Add peanut butter, honey and vanilla to a medium bowl, mix until well combined and smooth.
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Next add the dry ingredients to the bowl: oats, flaxseed meal and shredded coconut and mix together until combined.
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Fold in the raisins, mini chocolate chips and M&M’s until well combined.
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Use a medium cookie scoop or your hands to grab dough and roll into 10 balls then place in an airtight container. Store in the fridge for up to 1 week, or the freezer for up to 2 months. Enjoy!
Print Recipe
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