Breakfast Granola
10 minutes prep time | 22 minutes Processing Time
Start your day with homemade Breakfast Granola: crunchy, wholesome, and easy to customize. Get the recipe for a nutritious morning boost!
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Plant based
Nutritional Information
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Products used in this recipe
- 5 cups Harraways Rolled Oats
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1 cup pumpkin seeds
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1 cup sunflower seeds
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3/4 cup sesame seeds
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1 cup mixed nuts
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3/4 cup dried cranberries
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1 cup flour
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1 cup dried skimmed milk
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1 cup sunflower oil
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1 cup maple syrup or honey
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1 tbsp cinnamon
Ingredients
Hidden
Breakfast Granola
10 minutes prep time | 22 minutes Processing Time
Start your day with homemade Breakfast Granola: crunchy, wholesome, and easy to customize. Get the recipe for a nutritious morning boost!
-
Plant based
Nutritional Information
Share
- 5 cups Harraways Rolled Oats
-
1 cup pumpkin seeds
-
1 cup sunflower seeds
-
3/4 cup sesame seeds
-
1 cup mixed nuts
-
3/4 cup dried cranberries
-
1 cup flour
-
1 cup dried skimmed milk
-
1 cup sunflower oil
-
1 cup maple syrup or honey
-
1 tbsp cinnamon
Ingredients
Hidden
Method
- Preheat oven to 160 deg C.
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Mix all ingredients together in a bowl.
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Spread out on large baking tray and bake for 12 minutes.
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Remove from oven and turn using spatula.
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Bake for a further 10-12 minutes until just turning lightly golden.
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Remove from oven, turn using spatula, then allow to cool.
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Store in an airtight container.
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