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Home / Our Recipes / Rolled Oat Bread

Rolled Oat Bread

Rated 3.0 stars by 7 users

Make Rolled Oat Bread: hearty, wholesome, and easy to bake. Try this delicious recipe for a homemade loaf that's perfect any time of day!

  • Plant based

Nutritional Information

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Products used in this recipe

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Rolled Oats 800g

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Rolled Oats 1.3kg

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Rolled Oats 1.5kg

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    Ingredients

  • 3 teaspoons of yeast suitable to use in a bread maker

  • 300g strong white flour

  • 50g wholemeal flour

  • 100g Harraways Rolled Oats or Wholegrain Oats

  • 1 teaspoon sugar

  • 2 tablespoons milk powder

  • 2 tablespoons oil

  • 1 teaspoon salt

  • 320ml water

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Home / Our Recipes / Rolled Oat Bread

Rolled Oat Bread

Rated 3.0 stars by 7 users

Make Rolled Oat Bread: hearty, wholesome, and easy to bake. Try this delicious recipe for a homemade loaf that's perfect any time of day!

  • Plant based

Nutritional Information

Share

    Ingredients

  • 3 teaspoons of yeast suitable to use in a bread maker

  • 300g strong white flour

  • 50g wholemeal flour

  • 100g Harraways Rolled Oats or Wholegrain Oats

  • 1 teaspoon sugar

  • 2 tablespoons milk powder

  • 2 tablespoons oil

  • 1 teaspoon salt

  • 320ml water

    • Hidden

Method

  1. Combine the ingredients in the bread maker following the order given.

  1. Choose a bread maker setting suitable for a medium to large loaf.

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