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Your oats, New Zealand!

Healthy Living Dessert Recipes

Truffles

  • 50g Butter
  • 3 tablespoons Milk
  • 6 Tablespoons Brown Sugar
  • 2 teaspoons Cocoa
  • 1 Tablespoon Icing Sugar Coconut for covering
  • 2 cups Harraways Rolled Oats
  • 1 teaspoon Vanilla

Method:
Melt butter add sugar and milk. Heat to dissolve sugar. Add rest of ingredients and make into balls. Roll balls in coconut and leave in fridge to harden. Store in an air tight container keep in the fridge.